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Portuguese Piri Piri Sauce

Piri piri sauce is a simple mixture of basic ingredients pretty much like our thecha...but for the vinegar. This simple sauce is good to use as a marinade...


Ingredients
7 to 8 medium hot green chillies
3 to 4 cloves of garlic
2 tspn oil
1 tspn vinegar
salt to taste
Method
1) Grind it to paste along with garlic, oil, vinegar and salt.

Delicious sauce to be used as dip or as a rub.



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Comments

Varada's Kitchen said…
Amazing! You are right, this s exactly like our thecha.
18 September 2014 at 23:48
Usha said…
I heard a lot about piri piri sauce and your version looks like my kind of sace, spicy!
19 September 2014 at 06:46
vaishali sabnani said…
Anything spicy is my kinds..though I thought piri piri sauce to be a red chilly sauce.
28 September 2014 at 17:30
Chef Mireille said…
piri piri is one of my faves but only before seen it with red chiles. your green chile version is new and interesting
12 October 2014 at 08:06
Padmajha said…
My family would love this!
31 October 2014 at 15:32
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