The french may not be making this as often as the rest of the world. This is an instant recipe for breakfast, packed with nourishment and ideal for kids.
Ingredients (for 2 people)
2 Slices of Fresh Bread (Brown/ White)
1 egg yolk
3 tbsp milk
3 tspn sugar
2 tbsp butter
1)In a large bowl, beat the egg with sugar until sugar is dissolved
2)Add the milk and mix well
3)Cut the bread slices and soak them in the egg mixture.
4)On a griddle, heat the butter.
5)Place the soaked bread slice on it.Let it cook until it is brown and crispy. (About 30 seconds)
6)Flip the bread slice and let it cook on the other side
Serve with fresh fruits, custard, maple syrup or as is.