Sev Corn Puri

I can live my life off street food or junk food or whatever you call it. Also, I am not interested or inclined to alter the dish to make the healthy.

Before you think I am not interested in maintaining the health of me or my family, let me tell you that when I eat it I try to keep it in moderation (eating 6 plates of pani puri is in limits of moderate eating , isn't it?)

For a change , I have made a combination of 2 popular street foods in one - Sev Puri and Corn masala. 

Ingredients (for 8 – 10 people)

Papdi/ Puri (Sev Puri)
2 cups of fresh corn kernels/nibbles
1 medium onion chopped
1 medium tomato chopped
1 tspn black pepper

1 tspn chat masala
salt to taste

Lime/lemon juice as per taste
½ tspn red chili powder
For garnish
coriander
nylon sev
Method

1)      Microwave/ boil the corn kernels with salt and some water until they are cooked. MW for 3 min. Boil for 5-8 min

2)      Drain the water and mix along with all the ingredients except the puris and sev.

3)      Serve with puris laid out in a dish and topping it with some corn mixture and garnish with sev and coriander

Sending this to 

- Anusha's Street Food event
- Amy's Midweek Fiesta #11 event