Cheese Chives and Chilly Flakes Cookies
Well, until I wrote the title of this post I did not realize that I have essentially created a CCC Cookie. That makes it a CCCC ! Before I get obsessed about the name let me get straight to point.
These cute little chunkies are savory baked goodies that you would love to munch on along with a hot cuppa tea/ coffee.
Ingredients (for 15 - 20 small bite sized cookies)
1 cup of All purpose Flour
3/4 cup of Olive Oil
1/2 cup of grated cheddar cheese
2 tbsp fresh chives chopped finely (You can replace with any herb of your choice)
2 tspn chilly flakes
1 tspn salt (cheese has some saltiness to add as per taste)
2 tbsp milk warm
1 tspn baking powder
a pinch of baking soda(optional if you like your cookies flat)
Method
1) In a large bowl, mix all the ingredients and make a soft pliable dough.
2)Let it rest for about 10 min in refrigerator.
3)Preheat the oven at 180c for 5 min.
4)Roll out the dough and using a cookie cutter of your choice cut out the cookies.
5)Line a baking sheet and place the cookies with some space between them.
6) Bake for about 10 min , the first batch and 8-10 min for the following.
7) Flip the cookies after 5-6 min to get even color of both sides.
Have fun
Linking this to
- the Bake Fest # 3 event that I am guest hosting for Vardhini
- Amy's Midweek Fiesta #11 event
These cute little chunkies are savory baked goodies that you would love to munch on along with a hot cuppa tea/ coffee.
Ingredients (for 15 - 20 small bite sized cookies)
1 cup of All purpose Flour
3/4 cup of Olive Oil
1/2 cup of grated cheddar cheese
2 tbsp fresh chives chopped finely (You can replace with any herb of your choice)
2 tspn chilly flakes
1 tspn salt (cheese has some saltiness to add as per taste)
2 tbsp milk warm
1 tspn baking powder
a pinch of baking soda(optional if you like your cookies flat)
Method
1) In a large bowl, mix all the ingredients and make a soft pliable dough.
2)Let it rest for about 10 min in refrigerator.
3)Preheat the oven at 180c for 5 min.
4)Roll out the dough and using a cookie cutter of your choice cut out the cookies.
5)Line a baking sheet and place the cookies with some space between them.
6) Bake for about 10 min , the first batch and 8-10 min for the following.
7) Flip the cookies after 5-6 min to get even color of both sides.
Have fun
Linking this to
- the Bake Fest # 3 event that I am guest hosting for Vardhini
- Amy's Midweek Fiesta #11 event
Comments
btw i linked back my post to ur event along with vardhini's...thank you
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Kavi | Edible Entertainment